Historic Oakleigh House Museum: A Culinary Tour Through Alabama History
Jan 01, 1970

A book signing and presentation by author Monica Tapper


About the book: One of the surest ways to connect with the past is to sample what was on its plate. That's the goal with this gustatory journey through Alabama history. Sweetmeats with the governor's lonely, oft-depressed wife in 1832 Greensboro. Shrimp and crabmeat casserole at a long-departed preacher's house at the Gaines Ridge Dinner Club in